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<title><string language="fre"><![CDATA[Fabaceae]]></string></title>
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<string language="fre"><![CDATA[The Fabaceae are the 3rd
family of Angiosperms in number of species (18 000 species, 630 genders) after
Orchids and Asteraceae, and the second most important economic family after
Poaceae.
It is a cosmopolitan
family, well represented in France (&gt; 340 species including &gt;335 faboideae).
Woody Fabaceae predominate
in warm regions. Herbaceous forms are common in temperate regions. 
The roots frequently have
nodules, easily visible, corresponding to a symbiosis with bacteria of the gender
Rhizobium, which reduce the atmospheric nitrogen N2 found in the soil to NH3
ammonia and then form amino acids for the plant. Thus, the clover allows the
fixation of 400 kg of atmospheric nitrogen per hectare and per year. 
The leaves are generally
composed, meaning composed of leaflets. 
The compound leaves can be
either pinnate or palmate. 
The alternating leaves are
stipulated at the base. The stipules are sometimes transformed into small
leaves or leaflets (cultivated peas) or can be thorny (black locust, Robinia pseudoacacia). 
Three sub-families can be
distinguished from the flower characteristics, Faboideae, Caesalpinioideae and
Mimosoideae. 
The fruit is generally a
pod, dry fruit theoretically dehiscent by 2 slots.
There are plants that
provide seeds for human food. These seeds can be rich in lipid reserves
(Peanut, Arachis hypogaea), protein
reserves (Soya, Glycine max), mainly
carbohydrate reserves (Bean, Phaseolus
vulgaris; White lupin, Lupinus albus ;
Chickpea, Cicer arietinum ; Peas, Pisum sativum; Lentil, Lens culinaris). 
The leaflets and pods of Sana makki are laxative and purgative. 
In some Fabaceae, the
presence of compounds such as alkaloids and phytohemagglutinins makes them
toxic.
The film was shot at the
Talence Botanical Garden, which is part of the University of Bordeaux.]]></string></description>
<keyword><string language="fre"><![CDATA[botanique]]></string></keyword><keyword><string language="fre"><![CDATA[Fabacées]]></string></keyword>
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<entry>
<string language="fre"><![CDATA[Fabales (caroube, centaurée bleue, fabacées, famille des pois, fustets de la famille des fabacées, glycines, hackélia de Virginie, haricots, indigo, kudzu , légumineuses, lentilles, lespédézas, luzerne, papilionacées, petit trèfle jaune, soja, soya , tamarin, trèfle d'Irlande, trèfles de la famille des fabacées, trèfles du Japon, vesces)]]></string>
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